We have been working with Amgueddfa Cymru now for over a year. So far we have been involved in projects ranging from their public brand communications through to there corporate sector, and the branding and development of a new venture for them 'cerdd | music', so when asked if we wanted to consult on the development of their new restaurant in the bowels of the National Museum Cardiff, we jumped at the chance. Working with Digby Trout and Momentum we advise on the feel for the new restaurant and also the furniture to be placed in the space which would follow on form the brand development that we have been rolling out over the last year or so. Above are a few snap shots of before and after. As the restaurant has only just been opened there has not been any public feedback as of yet but internally the re-development has had a very positive response.